Dinner: 7PM – 9PM (Mon. – Sat.)

Lunch: 12AM – 2PM (Tues. – Sat.)

Sunday food served 12:00 midday to 5:00 p.m.
No food served Monday lunchtime
Subject to availability

Starters


Chef’s French onion soup


Served with large croutons


Woodland Forest Terrine


With a sweet onion marmalade and melba toast


Home Cured Salmon


Smoked with applewood, served with mini capers & infused lemon oil


Breaded calamari


Served with lemon mayonnaise


Black Pudding and Crispy Bacon


topped with a poached egg


Traditional Prawn Cocktail


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Fish Haddock Goujons


with homemade tartare sauce


Creamy Garlic button Mushrooms


Served with Crusty Bread

The Lion Waddesdon
The Lion Waddesdon

Mains


Chicken and bacon salad


in a balsamic vinegar dressing


Cajun chicken salad



Creamy goats cheese


with home grown beetroot and walnut salad


Traditional spaghetti carbonara

Traditional Pub Grub


Lasagne


.


Fresh Haddock in homemade beer batter


served with chips, mushy peas and bread and butter


Classic bangers and mash


.


Steak and Mushrooms


served with grilled tomatoes and home made chips


24 hour cooked ham


2 free range eggs and homemade chips


Homemade Salmon Fish Cakes


served on a bed of salad


Moules Marinière


served in a cream and white wine sauce


Whole tail breaded scampi


served with chips and peas

.

Side Orders


Garlic Bread


Seasonal fresh Vegetables


Home made Onion Rings


Sliced Bread and Butter


Side Salad


Chips


Cheesy Chips


Peppercorn Sauce


Crusty Bread


Kids Menu


Fish and Chips


Sausage and Chips


Tomato basil pasta


Ham, eggs and chips


Scampi and Chips


Vegetarian


Tomato & Basil Penne Pasta



Filled Omelette


Served with Salad GarnishFillings – Onion, Tomato, Mushrooms, Pepper Cheddar Cheese or Ham.



Sunday Lunch


From Midday to 2:30pm
Choice of Beef, Pork, Turkey or Nut Roast. Home made Yorkshire puddings, fresh vegetables and Roast potatoes.
Children’s carvery plus ice cream glass of coke, lemonade or squash.

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Tuesday ‘Fish N Chips’ Night


Fish, Chips, Mushy Peas, Bread & Butter Fresh from Billingsgate

The Lion Waddesdon
The Lion Waddesdon


Friday ‘Steak’ Night


Every Friday night. Fresh Steaks served with Mushrooms, Tomato, Chips & Salad Garnish.

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Steaks

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Bottle of Wine

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People

Deserts


Sticky toffee pudding served with custard
Treacle sponge served with custard
Homemade crumble served with custard
Homemade chocolate brownie
Lemon tart served with cream
Cheesecake of the week
3 scoops of vanilla ice cream served with chocolate, strawberry or toffee sauce


The Lion Waddesdon

Lunch Menu


Fresh Baguettes


Served Tuesday 12-2PM. All our bread is freshly baked to order and served with salad garnish.


Choice of Fillings includes Roast of the Day, Butchers Sausages with onions, BLT, Smoked Salmon & Cream Cheese, BBQ Chicken, Goats Cheese, Red Onion with Green Leaf Drizzled Honey, Bacon & Cheese, Home Cooked Ham & Mustard, Ceddar Cheese With Chutney & Apple, Tuna & Sweetcorn or Red Onion

Breakfast


Full English Breakfast



Christmas 2016 at the Lion

Christmas 2016 MENU

Starters

Homemade Vegetable Soup
Portobello Mushroom stuffed with Tomatoes, Herbs and Stilton
Homemade Pate with Melba Toast
All Starters – £5.95

Mains

Roast Turkey
or
Roast Topside of British Beef
choices of Yorkshire Pudding, fresh seasonal Vegetables and Roast Potatoes
£13.95 each

Desserts

Christmas Pudding
Chocolate Brownie
Butter Lemon Tart
All deserts – £5.95

Including Christmas Crackers & Party Poppers

Christmas Party Buffet

30 people and over
Talk to management about choices

Christmas Carvery

20 people and over
2 courses = £17.95
3 courses = £21.95

Pre-orders are needed 2 weeks before

All prices include VAT at the current rate
All tips are shared between waiting, bar and wash up staff only
All our food is prepared in our kitchens where nuts and other allergens may be present. Our menu descriptions do not include all ingredients
ALLERGIES If you have a food allergy, please speak to our staff if you want to know about ingredients before ordering your food